Sassopra Winery's Rosso di Sassopra is an intense ruby red wine with garnet reflections. It offers a complex bouquet of wild berries, cherry, and spices. On the palate, it is full, round, and persistent, with elegant tannins. Perfect for meats and cheeses.
Italy - Tuscany Dry Red Wine Sangiovese, with small percentages of indigenous varietals.
Out of stock
Colour
Intense ruby red with garnet reflections.
Bouquet
Complex notes of ripe wild berries, cherry, sweet spices and balsamic hints.
Taste
Full, round, great structure, with elegant tannins and a persistent, fruity finish.
Alcohol content
14% vol.
Type of glass
Large glass, Burgundy or Bordeaux type.
Pairings
Ideal with roasts, game, grilled red meats and aged cheeses.
Refinement
12-18 months in medium-sized oak barrels and then 6 months in bottle.
Vinification
Pre-fermentative maceration, fermentation in stainless steel at controlled temperature.