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Manufacturer: Salviano Titignano
Region: Umbria, Italy.
Winery: Salviano Titignano.
Grape: Sangiovese 50%, Cabernet Sauvignon 25%, Merlot 25%
15% Vol.
Serving temperature: 16º - 18º C.
Intense ruby red color. Intense and wide aroma. Floral notes of violet, berries, blackberry and cherry, a slight herbaceous nuance.
Tasty, warm, with good tannins and freshness: pleasantly round and harmonious.
Pairing: Excellent with fried red meats, grilled meats, cheeses.
Region: Umbria, Italy.
Winery: Salviano Titignano.
Grape: Sangiovese 50%, Cabernet Sauvignon 25%, Merlot 25%
15% Vol.
Serving temperature: 16º - 18º C.
Intense ruby red color. Intense and wide aroma. Floral notes of violet, berries, blackberry and cherry, a slight herbaceous nuance.
Tasty, warm, with good tannins and freshness: pleasantly round and harmonious.
Pairing: Excellent with fried red meats, grilled meats, cheeses.
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