Ronco delle Betulle Pignolo is an iconic Friulian red. With an intense ruby color, it offers a complex bouquet of red fruits and spices. On the palate, it is structured, dry, and tannic, with a persistent finish. Perfect with red meats and aged cheeses, serve at 16-18°C.
Italy - Friuli-Venezia Giulia Dry Red Wine Pignolo 100%
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Colour
Intense ruby red, with garnet reflections after aging.
Bouquet
Complex bouquet of red fruits, spices, balsamic notes, and hints of tobacco.
Taste
Structured, dry, tannic, with good acidity and a persistent finish. Red fruits and spices.
Alcohol content
Approx. 13.5% - 14.5% Vol.
Type of glass
Large glass for structured red wine.
Pairings
Red meats, game, important roasts, and aged cheeses.
Refinement
Aging in oak barrels and long bottle maturation.
Vinification
Prolonged maceration on the skins and controlled temperature fermentation.
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