Roberto Voerzio Barolo Brunate 1991: A jewel from Piedmont. Intense garnet, ethereal aromas of rose, licorice, and spices. Powerful, austere, elegant on the palate with fine tannins and long persistence. Excellent with red meats and aged cheeses.
Italy - Piedmont Still red wine DOCG Barolo Nebbiolo
Out of stock
Colour
Intense garnet red with orange reflections
Bouquet
Complex, ethereal, dried rose, violet, licorice, spices, truffle and tar notes
Taste
Austere, powerful, tannic yet elegant, with a long persistence and a mineral finish
Alcohol content
14% vol.
Type of glass
Large Barolo or wide Burgundy glass
Pairings
Roasted or braised red meats, game, aged cheeses and truffle dishes
Refinement
Over 30 months in oak barrels, followed by long bottle aging
Vinification
Fermentation in steel tanks at controlled temperature with prolonged maceration on the skins
Austria
Belgium
Czech Republic
Denmark
English (world)
Finland
France
Germany
Italy
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Portugal
Spain
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