This 1993 Barbaresco Montestefano by Prunotto is a vintage Nebbiolo from Piedmont. It features an intense garnet red, complex aromas of rose and spices. Dry and robust on the palate, with elegant tannins. Perfect with red meats and aged cheeses, best served at 18-20°C.
Italy - Piedmont Dry Red Wine Nebbiolo
Out of stock
Colour
Intense garnet red with orange reflections, typical of aged wines.
Bouquet
Intense and complex, with notes of withered rose, violet, licorice, tobacco, undergrowth, and spices. An evolved tertiary bouquet.
Taste
Dry, warm, and robust, with great structure and balance. Elegant tannins and a long finish, with hints of ripe fruit and spices.
Alcohol content
14% Vol.
Type of glass
Large glass for aged red wines to fully appreciate its aromatic complexity.
Pairings
Ideal with important roasts, game, braised meats, truffles, and aged hard cheeses.
Refinement
Long period in large oak barrels, followed by extended bottle aging that enhances its elegance.
Vinification
Traditional fermentation with skin maceration for about 10-15 days in steel tanks. Subsequent aging in large barrels and bottle.
Austria
Belgium
Czech Republic
Denmark
English (world)
Finland
France
Germany
Italy
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Portugal
Spain
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