Prunotto Barbaresco Bric Turot 2008, 100% Nebbiolo from Piedmont. Intense ruby red, ethereal bouquet of violet and spices. Robust and elegant on the palate, with integrated tannins. Perfect with red meats and cheeses, serve at 16-18℃.
Italy - Piedmont Dry Red Wine Nebbiolo 100%
Out of stock
Colour
Intense ruby red with garnet reflections
Bouquet
Intense and complex, with notes of violet, rose, red berries, licorice, and spices. Ethereal aging notes.
Taste
Dry, full-bodied, robust, and elegant. Present but silky tannins, good acidity, and a long, persistent finish.
Alcohol content
14% Vol.
Type of glass
Large glass for important red wines (e.g., Burgundy or Barolo/Barbaresco glass).
Pairings
Roasted or braised red meats, game, aged cheeses, truffle dishes.
Refinement
At least 2 years, of which 9 months in oak barrels. Prunotto typically uses large Slavonian oak casks.
Vinification
Temperature-controlled fermentation in stainless steel, maceration on skins. Complete malolactic fermentation.
Austria
Belgium
Czech Republic
Denmark
English (world)
Finland
France
Germany
Italy
Netherlands
Poland
Portugal
Spain
Sweden
USA
