Paolo Cali' Grillo Blues is a Sicilian dry white wine. Brilliant straw yellow, it offers aromas of citrus and exotic fruit. On the palate, it is fresh, savory, and persistent. Ideal with fish and shellfish, serve at 8-10°C.
Italy - Sicily Dry White Wine Grillo 100%
Out of stock
Colour
Brilliant straw yellow with greenish reflections.
Bouquet
Intense: citrus, exotic fruit, floral and mineral notes.
Taste
Fresh, savory, persistent. Excellent acidity, mineral and citrus finish.
Alcohol content
13% vol
Type of glass
Medium-sized tulip-shaped glass.
Pairings
Seafood, shellfish, fish dishes, sushi, fresh cheeses, white meats. Perfect as an aperitif.
Refinement
In steel on fine lees, then a short period in bottle.
Vinification
Soft pressing, cold static decantation, controlled temperature fermentation in steel tanks.