Ottin Torrette Superieur is a dry red wine from the Aosta Valley, primarily made with Petit Rouge. It shows an intense ruby red color, complex aromas of red fruits and spices. On the palate, it is full, warm, and balanced, with soft tannins. Ideal with red meats and aged cheeses, it ages in barriques to enhance its structure.
Italy - Aosta Valley (Valle d'Aosta) Dry Red Wine Petit Rouge (predominant), Fumin, Vien de Nus, Cornalin, Mayolet
Ottin - Viticulteur Encaveur Torrette Superieur - 2023 750 ml
32.38 €
Colour
Intense ruby red with violet reflections.
Bouquet
Intense and complex, with notes of ripe red fruits, sweet spices, and balsamic hints.
Taste
Full, warm, and balanced, with soft tannins and a persistent finish. Excellent structure and freshness.
Alcohol content
Approx. 13.5% vol.
Type of glass
Large glass for structured red wines.
Pairings
Roasted or braised red meats, game, aged cheeses, typical Aostan dishes.
Refinement
Partially in oak barriques, then in stainless steel and in bottle.
Vinification
Fermentation in stainless steel at controlled temperature, followed by maceration.