Nervi’s Gattinara, an excellence from Piedmont, is a still dry red wine made from 100% Nebbiolo. Intense ruby with garnet reflections, it offers aromas of rose, violet, and red fruits. On the palate, it’s elegant, with fine tannins and a long finish. Excellent with meats and aged cheeses.
Italy - Piedmont Still dry red wine Nebbiolo 100%
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Colour
Intense ruby red with garnet reflections
Bouquet
Floral notes of rose and violet, red fruits, sweet spices, balsamic and underbrush hints
Taste
Elegant, complex, with fine but firm tannins, excellent freshness and a long, persistent finish
Alcohol content
13.5% abv
Type of glass
Large red wine glass, Burgundy or Nebbiolo type
Pairings
Roasted or braised red meats, game, aged cheeses, rich truffle dishes
Refinement
Long period in large oak barrels, followed by bottle aging
Vinification
Fermentation in stainless steel with long maceration, then aging in wood and bottle
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