Montevetrano Colli di Salerno Rosso Jeroboam is an Italian wine from Campania. Made with Cabernet Sauvignon, Merlot, and Aglianico, it has an intense ruby red color and complex aromas of red fruits and spices. On the palate, it is elegant, structured, and persistent, with soft tannins. Aged in barriques, it pairs well with red meats and cheeses. Serve at 16-18°C.
Italy - Campania Red Wine Cabernet Sauvignon, Merlot, Aglianico
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Colour
Intense ruby red, with garnet reflections
Bouquet
Complex, ripe red fruits, spices, tobacco, balsamic notes
Taste
Structured, elegant, soft tannins, persistent and harmonious
Alcohol content
14% vol.
Type of glass
Large glass for structured red wines
Pairings
Roasted red meats, game, aged cheeses
Refinement
French oak barriques (12-14 months), then in bottle
Vinification
Prolonged maceration, controlled temperature fermentation in steel