This Mauro Veglio Barbera d'Alba Cascina Nuova 1999 displays an intense ruby red with garnet reflections. The nose reveals a bouquet of ripe red fruits, spices, and tertiary notes. On the palate, it is dry, harmonious, and persistent, ideal with roasts and aged cheeses. A refined tasting experience.
Italy - Piedmont Dry Red Wine Barbera
Out of stock
Colour
Intense ruby red with garnet reflections due to aging.
Bouquet
Complex bouquet of ripe red fruits, cherry, plum, with spicy notes, tobacco, and tertiary hints.
Taste
Dry, harmonious, full-bodied and structured, with typical Barbera acidity and soft tannins, persistent finish.
Alcohol content
14% Vol.
Type of glass
Large red wine glass, Burgundy or Bordeaux type.
Pairings
Roasted red meats, game, braised dishes, aged cheeses, rich pasta dishes, and truffles.
Refinement
In oak barriques for 12-18 months, followed by a long period of bottle aging.
Vinification
Fermentation in stainless steel at controlled temperature, subsequent malolactic fermentation, then aging in wood.
Austria
Belgium
Czech Republic
Denmark
English (world)
Finland
France
Germany
Italy
Netherlands
Poland
Portugal
Spain
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USA
