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Masi
Masi - Passo Doble Ripasso - Biologico -
Masi Passo Doble Ripasso Organic: Veneto red, Ripasso method from Corvina, Rondinella, Oseleta. Intense ruby, red fruit and spice aromas. Full, soft, velvety palate with elegant tannins, persistent finish. Oak aged. Ideal with meats.
Italy - Veneto
Organic Red Wine, Ripasso Method.
Corvina, Rondinella, Oseleta.
Masi Passo Doble Ripasso - Biologico - - 2023
750 ml
14.66 €
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Colour
Intense ruby red with violet and garnet reflections.
Bouquet
Ripe red fruits, brandied cherry, notes of sweet spices and vanilla.
Taste
Full-bodied, soft, velvety, with elegant tannins and a persistent finish of berries and spices.
Alcohol content
13.5% vol.
Type of glass
Large red wine glass, Bordeaux type.
Pairings
Excellent with grilled red meats, roasts, game, and aged cheeses.
Refinement
18 months in Slavonian and Allier oak barrels, plus 3 months in bottle.
Vinification
Refermentation on pomace of partially dried grapes using the Masi "double fermentation" method.
16-18°C.
Denominazione: