Marguet Champagne Ambonnay Grand Cru is a sparkling wine of great personality from France (Champagne). Made from Pinot Noir & Chardonnay, it has a brilliant golden yellow color with fine perlage. Red fruit & citrus aromas, rich & savory palate. 12.5% vol., aged on lees for 36 months, ideal with seafood. Serve at 8-10°C.
France - Champagne Sparkling Wine Brut, Traditional Method Pinot Noir, Chardonnay
Out of stock
Colour
Brilliant golden yellow with a fine, persistent perlage.
Bouquet
Complex notes of red fruits, candied citrus, toasted hazelnuts, and brioche, with a mineral touch.
Taste
Rich and structured, with a vibrant freshness, excellent savoriness, and a long, persistent finish.
Alcohol content
12.5% vol.
Type of glass
Flûte or Tulip glass
Pairings
Excellent with seafood, crustaceans, refined fish dishes, delicate white meats, and aged cheeses.
Refinement
At least 36 months on lees in the bottle.
Vinification
Fermentation in oak barrels, malolactic fermentation completed, then secondary fermentation in bottle according to Méthode Champenoise. Biodynamic farming.
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