Maculan Dindarello is an iconic passito from dried Vespaiola grapes. Golden yellow, complex aroma of honey and candied fruit, sweet yet fresh taste. A unique sensory experience for a perfect meal ending.
Italy - Veneto Sweet White Passito Wine Vespaiola 100%
Out of stock
Colour
Intense, brilliant golden yellow
Bouquet
Intense and complex, with notes of honey, candied fruit, citrus, dried flowers and balsamic hints
Taste
Sweet, enveloping and balanced, with excellent freshness balancing the sweetness, and a persistent finish
Alcohol content
11.5% Vol.
Type of glass
Dessert wine or Passito glass
Pairings
Perfect with blue cheeses, foie gras, dry pastries, fruit tarts or as a meditation wine
Refinement
12 months in stainless steel tanks, followed by 3 months in bottle
Vinification
Grape drying on racks for 3-4 months. Soft pressing and slow fermentation in stainless steel
Austria
Belgium
Czech Republic
Denmark
English (world)
Finland
France
Germany
Italy
Netherlands
Poland
Portugal
Spain
Sweden
USA
