Maggiorina by Le Piane is a still dry red wine from Piedmont, made from Nebbiolo, Croatina, and Vespolina. It displays an intense ruby red color. The nose offers complex aromas of red fruits and spices. On the palate, it is elegant, with refined tannins and a persistent finish. Aged in wood, it is ideal with red meats and aged cheeses. Serve at 16-18°C.
Italy - Piedmont, Coste della Sesia Still dry red wine Nebbiolo, Croatina, Vespolina and other indigenous varieties
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Colour
Intense ruby red with garnet reflections
Bouquet
Intense and complex, with notes of red fruits, spices, rose, and balsamic hints
Taste
Elegant, structured, well-integrated tannins, long and persistent finish
Alcohol content
13.5% vol.
Type of glass
Large glass for important red wines, ideal for Nebbiolo
Pairings
Red meats, game, aged cheeses, rich pasta dishes
Refinement
In large oak barrels and/or tonneaux for about 18-24 months, then in bottle
Vinification
Fermentation in steel or concrete, long maceration on skins, aging in wood and bottle
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