La Spinona Barbaresco Secondine, pure Nebbiolo from Piedmont. Intense garnet red with orange reflections. Elegant bouquet of rose, violet, cherry, and spices. Dry, structured, with noble tannins and a long finish. Aged in large oak barrels. Perfect with red meats and aged cheeses. Serve at 16-18℃.
Italy - Piedmont Dry Red Wine Nebbiolo 100%
Out of stock
Colour
Intense garnet red with orange reflections.
Bouquet
Elegant and complex, with notes of withered rose, violet, ripe cherry, licorice, and spices.
Taste
Dry, structured, and velvety, with noble tannins and a long, persistent finish. Spicy and red fruit notes.
Alcohol content
14% Vol
Type of glass
Pairings
Roasted or braised red meats, game, aged cheeses, rich truffle pasta dishes.
Refinement
Minimum 26 months, at least 12 in large Slavonian oak barrels, followed by bottle aging.
Vinification
Maceration on skins for 15-20 days in stainless steel vats at controlled temperature. Malolactic fermentation.
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