La Rasina Toscana Sangiovese is a red wine that enchants with its intense ruby red color. The nose reveals aromas of ripe red fruits, spices, and floral notes. On the palate, it is structured, harmonious, and persistent, with elegant tannins that make it ideal for red meats and aged cheeses. Aged in wood, it best expresses the character of Tuscan Sangiovese.
Italy - Tuscany Red Wine Sangiovese
Out of stock
Colour
Intense ruby red
Bouquet
Ripe red fruits, spicy, balsamic and floral notes
Taste
Structured, harmonious, persistent, with elegant tannins
Alcohol content
14% Vol.
Type of glass
Large glass, Bordeaux or Gran Riserva type
Pairings
Red meats, game, aged cheeses, rich pasta dishes
Refinement
Large oak barrels and subsequent bottle aging
Vinification
Fermentation in steel at controlled temperature, long maceration