Manufacturer: La Crotta di Vegneron

Region: Aosta Valley, Italy.

Winery: La Crotta di Vegneron.

Grape: Fumin 100%

13.5% Vol.

Serving temperature: 16º - 18º C.

Purplish red in color with a tendency to ruby with violet reflections, clear and consistent.
Fine aromas of good intensity and persistence, spicy and floral: vanilla, white pepper, cloves, red fruits, cherry, black cherry, liquorice. It is a dry, warm, smooth, mineral wine with elegant tannins. A full-bodied wine with a balanced and persistent flavor with good intensity.

Pairing: Combine with young red meats, especially succulent and well-cured cheeses.