The Vignalet Pinot Nero La Cadalora is a still red wine from Trentino. Made from 100% Pinot Nero grapes, it has a ruby color and delicate red fruit aromas. On the palate, it is elegant, harmonious, and well-structured, with a persistent finish. Aged in steel and wood, it is ideal with white meats and cheeses. Serve at 16-18℃.
Italy - Trentino-Alto Adige Still red wine Pinot Nero 100%
La Cadalora Vignalet Pinot Nero Vallagarina - 2021 750 ml
28.80 €
24.48 price for 60 bottles (also mixed)
Colour
Pale ruby red with garnet reflections.
Bouquet
Delicate, with notes of red fruits, undergrowth, and light spicy nuances.
Taste
Elegant, harmonious, with good structure and silky tannins. Persistent and fruity finish.
Alcohol content
Approx. 13% vol.
Type of glass
Large Burgundy or Rhine glass.
Pairings
White meats, pasta dishes with delicate sauces, medium-aged cheeses, cured meats.
Refinement
Part in steel, part in barriques and tonneaux for several months, then in bottle.
Vinification
Maceration on the skins for 7-10 days, fermentation at controlled temperature.
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