Jermann Pinot Nero Lonzblau 2013 is a Friulian red wine made from 100% Pinot Nero. It features an intense ruby color, aromas of red fruits and spices. On the palate, it’s elegant, balanced, with fine tannins and remarkable persistence. Aged in barriques, it pairs well with red meats and aged cheeses. Serve at 16-18°C.
Italy - Friuli Venezia Giulia Red wine Pinot Nero 100%
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Colour
Intense ruby red with garnet reflections.
Bouquet
Complex bouquet of red fruits, undergrowth, sweet spices, and delicate toasted notes.
Taste
Elegant and velvety, with fine tannins, good structure, balance, and aromatic persistence.
Alcohol content
13% vol
Type of glass
Large glass for important red wines (e.g., Burgundy).
Pairings
Excellent with red meats, game, aged cheeses, and elaborate first courses.
Refinement
10-12 months in French oak barriques and then in bottle.
Vinification
Fermentation in stainless steel tanks at controlled temperature with long maceration on the skins.
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