Jayer Gilles Echezeaux 2013, Burgundy Grand Cru (Pinot Noir). Intense ruby red, complex aroma of red fruits and spices. Elegant, structured taste, fine tannins. Aged in barrique. Serve at 16-18℃ with game/cheeses. True Burgundian excellence.
France - Burgundy, Côte de Nuits Red wine, Grand Cru 100% Pinot Noir
Jayer Gilles Echezeaux - 2013 750 ml
730.00 €
Colour
Intense ruby red with garnet reflections
Bouquet
Complex, ripe red fruits, spices, undergrowth, evolved tertiary notes
Taste
Elegant, structured, fine tannins, long persistence, fresh, mineral
Alcohol content
13.5% vol
Type of glass
Burgundy Balloon glass
Pairings
Game, important red meats, aged cheeses
Refinement
18-24 months in French oak barrels, then bottle aging
Vinification
Partial destemming, fermentation in wooden vats, prolonged maceration