Il Carpino Rosso Carpino 2008 is a still red Friulian wine, a blend of Merlot, Cabernet Sauvignon, and Cabernet Franc. Aged in barrique and then in bottle, it shows an intense ruby color with garnet reflections. The nose is complex with red fruits, spices, and balsamic notes; the palate is full, elegant, and persistent. Serve at 16-18℃ with red meats and aged cheeses.