Gaja Barbaresco 2010 is an elegant red wine from Piedmont, made from 100% Nebbiolo grapes. It stands out for its intense garnet color, complex aromas of red fruits and spices, and a full, persistent flavor. With 14.5% Vol., served at 16-18°C, it is ideal with red meats and aged cheeses.
Italy - Piedmont Dry Red Wine Nebbiolo 100%
Out of stock
Colour
Intense garnet red with orange reflections
Bouquet
Complex, elegant, notes of ripe red fruits, rose, licorice, spices, truffle
Taste
Full-bodied, robust, silky tannins, persistent, with balsamic and mineral hints. Great balance
Alcohol content
14.5% Vol.
Type of glass
Grand Ballon, Large Bordeaux glass
Pairings
Roast or braised red meats, game, truffle, aged cheeses
Refinement
Approx. 12 months in barriques, then large casks, and long bottle aging
Vinification
Fermentation in stainless steel at controlled temperature, prolonged maceration
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English (world)
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