Gerard Bertrand G.B Cigalus Blanc is an organic wine from Languedoc-Roussillon. This blend of Chardonnay, Viognier, and Sauvignon Blanc offers a complex aroma with notes of white flowers, exotic fruits, citrus, and vanilla. On the palate, it’s rich, fresh, and balanced, with a long finish. Perfect with fish and white meats, served at 10-12°C.