Manufacturer: Francesco Rotolo

Format : 75 cl.

Alcohol Content : 14%

Region: Friuli-Venezia Giulia, Italy

Grapes: Refosco dal Peduncolo Rosso

Service temperature: 18-20°C

Maceration and alcoholic fermentation in steel tanks for 15-20 days at a controlled temperature.

Tasting notes: Bright ruby ​​red color. Fruity, floral, spicy, red fruit jam, ripe cherries, dried violet, licorice wood, black pepper. Dry, fresh, smooth, good structure, velvety, mineral, tasty, vinous, balsamic finish

Pairings: Ideal with smoked sausages, vegetables, aged cheeses, second courses of long-cooked meats, game, roast beef, stewed meats