Eugenio Rosi's Poiema Vallagarina Magnum is a still red from Trentino, blending Teroldego & Casetta. Intense ruby, with complex red fruit & spice aromas. Structured & savory on the palate, ideal with red meats & cheeses.
Italy - Trentino-Alto Adige, Vallagarina Still Red Wine Teroldego, Casetta
Eugenio Rosi Poiema Vallagarina Magnum - 2018 1500 ml
61.00 €
Colour
Intense ruby red with garnet reflections.
Bouquet
Notes of ripe red fruits, undergrowth, sweet spices, and earthy hints.
Taste
Structured, fresh, savory, with elegant tannins and a long, persistent finish.
Alcohol content
13% vol
Type of glass
Large red wine glass.
Pairings
Roasted or braised red meats, game, aged cheeses, rich pasta dishes.
Refinement
Several years in large oak barrels and tonneau, then in bottle.
Vinification
Spontaneous fermentation with indigenous yeasts, prolonged maceration, unfitered.
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