Eric Bordelet Calvados Argelette is a high-quality apple brandy from Normandy, France. Made from selected cider apple varieties and aged in oak barrels, it features an amber color, complex aromas of baked apple and spices, and a rich, persistent flavor. Ideal as a digestif.
France - Normandy Calvados (apple brandy) Selected cider apple varieties (bitter, sweet, bittersweet)
Eric Bordelet Calvados Argelette - 1996 700 ml
787.98 €
Colour
Amber with golden reflections
Bouquet
Intense and complex, notes of baked apple, sweet spices, vanilla, hints of wood and dried fruits.
Taste
Rich, smooth, and persistent, with a balance of fruity and spicy/woody notes. Warm and enveloping.
Alcohol content
42% Vol.
Type of glass
Balloon or tulip tasting glass
Pairings
Digestif, dark chocolate, aged cheeses, apple desserts, cigar.
Refinement
Long aging in oak barrels for several years.
Vinification
Fermentation of apple juice to produce cider, followed by double distillation and subsequent oak aging.
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