Margaux – Chateau is a dry red French wine, an emblem of Bordeaux excellence. Predominantly Cabernet Sauvignon, it captivates with its intense ruby color and a bouquet of ripe fruits, spices, and cedar. It is elegant, structured, and persistent, ideal with red meats.
France - Bordeaux, Margaux Dry Red Wine Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot
Margaux Chateau - 2016 750 ml
1683.57 €
Colour
Intense ruby red with garnet reflections
Bouquet
Ripe red and black fruits, spices, cedar, tobacco, vanilla
Taste
Elegant, complex, fine tannins, long finish
Alcohol content
13% - 14% Vol.
Type of glass
Pairings
Red meats, game, aged cheeses
Refinement
In oak barrels
Vinification
Traditional Bordeaux method, fermentation in vats at controlled temperature