The Col D'Orcia Olmaia 1997 is a prestigious Super Tuscan, produced in the Tuscany region from Cabernet Sauvignon and Merlot. This wine stands out for its intense ruby color and complex aroma of ripe fruit, spices, leather, and tobacco. On the palate, it is full-bodied, elegant, with velvety tannins and a persistent finish. Aged in barriques and then in bottle, it is ideal with red meats and aged cheeses. Serve between 18 and 20°C to best appreciate its nuances.