Figeac 2020: Grand Cru Classé A from Saint-Émilion, France. Blend of Cabernet Franc, Sauvignon, and Merlot, offering a deep ruby red, complex aromas of fruits and spices. Elegant and structured, with fine tannins and a long finish. A memorable experience.
France - Bordeaux, Saint-Émilion Grand Cru Classé A Dry Red Wine, Still Cabernet Franc, Cabernet Sauvignon, Merlot
Figeac Figeac - 2020 750 ml
730.00 €
Colour
Deep, brilliant ruby red
Bouquet
Complex, red and black fruits, cedar, tobacco, spices, floral notes
Taste
Elegant, structured, fine tannins, fresh, long finish, fruit, minerality
Alcohol content
14% Vol.
Type of glass
Large Bordeaux glass, wide bowl
Pairings
Red meats, game, aged cheeses, truffle dishes
Refinement
Oak barrels (new and used) for 15-18 months
Vinification
Traditional Bordeaux method, fermentation in temperature-controlled vats, malolactic fermentation
Austria
Belgium
Czech Republic
Denmark
English (world)
Finland
France
Germany
Italy
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Portugal
Spain
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