Manufacturer: Castelvecchio
Delicate and floral, with the typical elegance of Pinots. The particular shades of the straw yellow color derive from the grape and its transformation process. The flavor is full and fine, with a fruity note. From aperitifs to appetizers to non-binding first courses: the possibilities for pairing this wine are endless.
Description
Pinot Grigio - Castelvecchio
Salient features
Name
Pinot Grigio Castelvecchio - DOC Carso.
Country of production Italy
Region of production Friuli Venezia Giulia
Type Fermo
Alcoholic degree 13.5
Standard Format | 0.75 lt
Production area
The Gorizia Karst is characterized by an arid and rocky soil with a little layer of red earth rich in iron and limestone. The area is always windy and is influenced by the nearby sea.
Variety of grapes
100% Pinot Grigio.
Production Technique
Manual harvest and selection of grapes. Soft pressing of the grapes, alcoholic fermentation and subsequent aging in sur lie steel.
Organoleptic characteristics
Color Deep straw yellow with slight coppery reflections. Scent Pleasant and intense with fruity scents such as pear and melon. Floral scents follow. Taste Well structured, enveloping and savory. Delicately fruity notes of apricot and small citrus fruits.
Manufacturer's recommendations
Ideal as an aperitif but also to be drunk throughout the meal. It goes well with light dishes and, thanks to its mineral component,
even with more structured first courses. Serving temperature of 10-12 ° C.
Delicate and floral, with the typical elegance of Pinots. The particular shades of the straw yellow color derive from the grape and its transformation process. The flavor is full and fine, with a fruity note. From aperitifs to appetizers to non-binding first courses: the possibilities for pairing this wine are endless.
Description
Pinot Grigio - Castelvecchio
Salient features
Name
Pinot Grigio Castelvecchio - DOC Carso.
Country of production Italy
Region of production Friuli Venezia Giulia
Type Fermo
Alcoholic degree 13.5
Standard Format | 0.75 lt
Production area
The Gorizia Karst is characterized by an arid and rocky soil with a little layer of red earth rich in iron and limestone. The area is always windy and is influenced by the nearby sea.
Variety of grapes
100% Pinot Grigio.
Production Technique
Manual harvest and selection of grapes. Soft pressing of the grapes, alcoholic fermentation and subsequent aging in sur lie steel.
Organoleptic characteristics
Color Deep straw yellow with slight coppery reflections. Scent Pleasant and intense with fruity scents such as pear and melon. Floral scents follow. Taste Well structured, enveloping and savory. Delicately fruity notes of apricot and small citrus fruits.
Manufacturer's recommendations
Ideal as an aperitif but also to be drunk throughout the meal. It goes well with light dishes and, thanks to its mineral component,
even with more structured first courses. Serving temperature of 10-12 ° C.
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