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Manufacturer: Castello di Rubbia
Format : 0.75
Alcohol Content : 12.5%
Region: Friuli Venezia Giulia, Italy
Winery: Castello di Rubbia
Grapes: Malvasia Istriana, Vitovska
Alcoholic graduation: 12.5%
Serving temperature: 12-14 ° C
Pairings: Perfect to accompany artichoke and saffron risotto, chicken tagliata with cashew nuts, stuffed guinea fowl, duck breast with citrus fruits.
Format : 0.75
Alcohol Content : 12.5%
Region: Friuli Venezia Giulia, Italy
Winery: Castello di Rubbia
Grapes: Malvasia Istriana, Vitovska
Alcoholic graduation: 12.5%
Serving temperature: 12-14 ° C
Pairings: Perfect to accompany artichoke and saffron risotto, chicken tagliata with cashew nuts, stuffed guinea fowl, duck breast with citrus fruits.
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