Manufacturer: Brigatti Francesco

Format : 0.75

Alcohol Content : 13.5%

Region: Piedmont, Italy

Cellar: Brigatti Francesco

Grapes: Nebbiolo 85%, Vespolina 10% Rare grape 5%

Alcohol content: 13.5%

Service temperature: 16-18°C

Ruby color with garnet reflections. On the nose, ripe currants and raspberries, blackberry, blood orange and violet squeezed, black pepper, graphite, with oxygenation of aromatic/office herbs such as lemon balm and thyme; closes a strongly woody balsamic memory and an earthy trace of wet clay. A long finish that tastes of ripe fruit and spices with strong territorial references.

Pairings: Piedmontese boiled meat, risotto with porcini mushrooms, aged cow's and goat's milk cheeses.