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Manufacturer: Boscarelli
Region: Tuscany, Italy.
Winery: Boscarelli.
Grape: Sangiovese 90%, Mammolo 10%.
13.5% Vol.
Serving temperature: 16º - 18º C.
It is a medium-bodied, fruity and expressive red wine, aged in steel. Intense aromas of red fruits, violets and humus emerge from an aromatic mineral texture with good persistence.
Pairing: Accompany with risotto with meat sauce. Stewed red meats. Roasted and grilled meats. Mushroom risotto.
Region: Tuscany, Italy.
Winery: Boscarelli.
Grape: Sangiovese 90%, Mammolo 10%.
13.5% Vol.
Serving temperature: 16º - 18º C.
It is a medium-bodied, fruity and expressive red wine, aged in steel. Intense aromas of red fruits, violets and humus emerge from an aromatic mineral texture with good persistence.
Pairing: Accompany with risotto with meat sauce. Stewed red meats. Roasted and grilled meats. Mushroom risotto.
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Il vino contiene contiene solfiti.