Manufacturer: Borgo la caccia
Format : 750 ml
Alcohol Content : 12,00 %
SPARKLING BRUT BLANC DE BLANC
Oenologist: Dott. Marco Zizioli
Exposure: East, west
Grapes: 100% Chardonnay
Training system: Spurred cordon bilateral
Density: 9600 plants/ha
Harvest: the grapes are picked by hands in the last decade of September
Vinification: in stainless - steel tank
Recommendation: Pairs well with fish dishes and light rice and noodle dishes. Ideal as an aperitif.
TASTING NOTES:
Colour: straw yellow with golden reflections
Nose: Elegant and delicate with fragrant notes of violets
Taste: Aromatic intensity with floral notes and a long lasting finish and a fine perlage.
Format : 750 ml
Alcohol Content : 12,00 %
SPARKLING BRUT BLANC DE BLANC
Oenologist: Dott. Marco Zizioli
Exposure: East, west
Grapes: 100% Chardonnay
Training system: Spurred cordon bilateral
Density: 9600 plants/ha
Harvest: the grapes are picked by hands in the last decade of September
Vinification: in stainless - steel tank
Recommendation: Pairs well with fish dishes and light rice and noodle dishes. Ideal as an aperitif.
TASTING NOTES:
Colour: straw yellow with golden reflections
Nose: Elegant and delicate with fragrant notes of violets
Taste: Aromatic intensity with floral notes and a long lasting finish and a fine perlage.
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Il vino contiene contiene solfiti.
