Borgo del Tiglio Rosso della Centa 2001, a Friulian red. Merlot, Cabernet Franc blend. Intense ruby. Complex nose: berries, spices. Structured, elegant palate, silky tannins, persistent. Aged in barriques. Ideal with red meats, 16-18℃.
Italy - Friuli Venezia Giulia Still Red Wine Merlot, Cabernet Franc
Out of stock
Colour
Intense ruby red with garnet reflections.
Bouquet
Complex and enveloping bouquet of ripe berries, sweet spices, balsamic notes, and tertiary hints.
Taste
Structured, elegant, with silky tannins and a long, persistent finish. Harmonious and profound.
Alcohol content
14% vol.
Type of glass
Large glass for important red wines.
Pairings
Roasted and braised red meats, game, aged cheeses.
Refinement
Long period of aging in oak barriques and subsequent bottle refinement.
Vinification
Fermentation in stainless steel at controlled temperature with long macerations. Followed by malolactic fermentation.
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