Name: Bergianti - No Autoclave
Brand: Bergianti
SKU: 28782
Availability: InStock

Bergianti - No Autoclave

Bergianti No Autoclave is a lively sparkling red wine from Emilia-Romagna, made from Lambrusco Sorbara and Salamino using the ancestral method. It offers a vibrant ruby color, aromas of red fruits and yeast, and a dry, fresh, persistent taste. Ideal at 8-10℃ with cured meats and traditional dishes.

Italy - Emilia-Romagna
Sparkling Red Wine Col Fondo
Lambrusco Sorbara, Lambrusco Salamino

Out of stock

Colour

Vibrant ruby red with purple reflections and persistent foam.

Bouquet

Intense notes of red fruits (cherry, raspberry), floral hints (violet) and yeast, with a fresh finish.

Taste

Dry, fresh, savory and vibrant, with fine perlage and pleasant persistence.

Alcohol content

11.5% vol.

Type of glass

Tulip glass or wide flute.

Pairings

Cured meats, Emilian cuisine (tortellini, lasagna), fried foods, pizza and aged cheeses.

Refinement

In the bottle on its own lees (Col Fondo).

Vinification

Spontaneous fermentation, re-fermentation in bottle with indigenous yeasts, no disgorgement, unfiltered.

8-10℃

Denominazione: