Batti Becco Sauvignon is a dry white wine from Friuli, made from Sauvignon Blanc grapes. Brilliant straw yellow with greenish reflections. Intense aroma of elderflower, tomato leaf, and exotic fruits. On the palate, it's fresh, savory, balanced, and persistent. Aged in steel for freshness. Ideal at 8-10 ℃ with appetizers, fish, and fresh cheeses.
Italy - Friuli-Venezia Giulia Dry White Wine Sauvignon Blanc
Out of stock
Colour
Straw yellow with greenish reflections
Bouquet
Intense, aromatic, with notes of elderflower, tomato leaf, citrus, and exotic fruits
Taste
Fresh, savory, balanced, with good persistence and typical varietal notes
Alcohol content
13% vol.
Type of glass
Tulip wine glass
Pairings
Light appetizers, vegetable-based first courses, fish, and fresh cheeses
Refinement
In steel tanks on fine lees for several months
Vinification
Soft pressing, controlled temperature fermentation in steel
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