Manufacturer: Azienda Agricola Franco di Filippo
Region: Apulia, Italy.
Winery: Franco di Filippo.
Grape: 100% Real Moscato.
12% Vol.
Serving temperature: 8/10 ° C
It is bright to the eye, with an intense golden yellow color, with a fine, dense and continuous pearl. With its 12 months on the lees, it has an intense, elegant, aromatic nose with clear floral, fruity and vegetable aromas of candied citrus, white peach jam, saffron and aromatic herbs. In the mouth it envelops you with a dry and crunchy bubble, without any sweet delay as the nose suggests. Fresh, tasty, mineral, with a balanced structure and aromatic persistence, with a pleasant almond finish.
Pairing: It goes very well with crustaceans, mollusks, first fish dishes, grilled fish and fish soups.
Region: Apulia, Italy.
Winery: Franco di Filippo.
Grape: 100% Real Moscato.
12% Vol.
Serving temperature: 8/10 ° C
It is bright to the eye, with an intense golden yellow color, with a fine, dense and continuous pearl. With its 12 months on the lees, it has an intense, elegant, aromatic nose with clear floral, fruity and vegetable aromas of candied citrus, white peach jam, saffron and aromatic herbs. In the mouth it envelops you with a dry and crunchy bubble, without any sweet delay as the nose suggests. Fresh, tasty, mineral, with a balanced structure and aromatic persistence, with a pleasant almond finish.
Pairing: It goes very well with crustaceans, mollusks, first fish dishes, grilled fish and fish soups.
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Il vino contiene contiene solfiti.
