Anfosso Passito Di Rossese is a Ligurian sweet wine produced from dried Rossese di Dolceacqua grapes. It features an intense garnet red color, intense aromas of candied red fruit and spices. On the palate, it is sweet, warm, and persistent, with excellent balance. Perfect with desserts and cheeses.
Italy - Liguria Sweet Red Passito Wine Rossese di Dolceacqua
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Colour
Intense garnet red with amber reflections
Bouquet
Intense and complex, with notes of candied red fruit, cherry in spirit, withered rose, sweet spices, and balsamic nuances.
Taste
Sweet, warm, and enveloping. Persistent and well-balanced by a pleasant freshness, with hints of wild berry jam, dried figs, and honey.
Alcohol content
13.5% vol.
Type of glass
Small tulip-shaped glass or dessert wine glass.
Pairings
Excellent with dry pastries, red fruit tarts, dark chocolate, blue cheeses, or as a meditation wine.
Refinement
In steel tanks for a period, followed by further aging in the bottle.
Vinification
Grapes harvested by hand and dried on racks for about 2-3 months. Slow fermentation at controlled temperature, interrupted to maintain residual sugar.
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