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Manufacturer: Paolazzi
Format : 1 lt.
Alcohol Content : 17%
Origin: Trentino, Italy
A recipe from the past born in the Alps to give energy and warmth in the icy cold of winter, that's why it was called Euphonium.
Today Bombardino is a tasty and refined product for the whole year, excellent warmed up with the addition of cream and a splash of cocoa; delicate and pleasant served cold with ice cream and semifreddo.
Egg and rum liqueur.
Format : 1 lt.
Alcohol Content : 17%
Origin: Trentino, Italy
A recipe from the past born in the Alps to give energy and warmth in the icy cold of winter, that's why it was called Euphonium.
Today Bombardino is a tasty and refined product for the whole year, excellent warmed up with the addition of cream and a splash of cocoa; delicate and pleasant served cold with ice cream and semifreddo.
Egg and rum liqueur.
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