Manufacturer: Pastificio Liguori

Liguori was the first pasta manufacturer to obtain the I.G.P. Its production in the Gragnano area is unique in its kind for its climatic conditions, and for the processing method inspired by the ancient tradition, guaranteeing a superior quality product with an inimitable taste.

They are an Abruzzese specialty and one of the tastiest and most appreciated egg pasta in Italy. They are distinguished from spaghetti by their square shape given to them by the tool with which the pasta is processed and from which they also take the name of origin "the guitar". They have perfectly sauces and sauces for them