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Manufacturer: Bertagni
It is said of Bertagni as the oldest stuffed pasta producer in the world. What is certain is that, as far as we know, we are the last among the producers who prepare the dough of the dough only with hen's eggs raised on the ground, flour '00' and a pinch of semolina, without adding water.
It is said of Bertagni as the oldest stuffed pasta producer in the world. What is certain is that, as far as we know, we are the last among the producers who prepare the dough of the dough only with hen's eggs raised on the ground, flour '00' and a pinch of semolina, without adding water.
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