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Manufacturer: Wine & Soul
Format : 75 cl.
Alcohol Content : 19,5%
Region: Douro, Portugal
Grape: Viosinho, Rabigato, Códega do Larinho and Gouveio.
Service temperature: 10-12°C
Vinification: traditional pressing of the grapes with the feet. Fermentation in granite containers. Aged in old 630-litre barrels for about 10 years.
Tasting notes: The nose is attractive, it gives off notes of almonds and orange. On the palate it is a rich, round and very fresh wine, with notes of nuts that surprise the palate.
Format : 75 cl.
Alcohol Content : 19,5%
Region: Douro, Portugal
Grape: Viosinho, Rabigato, Códega do Larinho and Gouveio.
Service temperature: 10-12°C
Vinification: traditional pressing of the grapes with the feet. Fermentation in granite containers. Aged in old 630-litre barrels for about 10 years.
Tasting notes: The nose is attractive, it gives off notes of almonds and orange. On the palate it is a rich, round and very fresh wine, with notes of nuts that surprise the palate.
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