Weingut Schödl's Pinot Noir Noire Noir, a bright ruby red, is a refined expression of Austrian terroir. Aromas of red fruits and spices. On the palate, it's fresh, elegant, and persistent (13.0-13.5% Vol.). Aged in barriques and served at 16-18°C, it pairs splendidly with white meats and cheeses.
Austria - Burgenland Dry Red Wine Pinot Noir
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Colour
Bright ruby red, with garnet reflections.
Bouquet
Notes of red fruits (cherry, raspberry), sweet spices, slight earthiness.
Taste
Fresh, elegant, with silky tannins and a persistent finish. Fruity and well-balanced.
Alcohol content
13.0% - 13.5% Vol.
Type of glass
Burgundy glass
Pairings
White meats, poultry, mushrooms, soft cheeses, pasta with light sauces.
Refinement
Aged in oak barriques for 10-12 months, then bottled.
Vinification
Fermentation in stainless steel at controlled temperature, followed by malolactic fermentation.