This Yacca Block Shiraz from South Australia is a deep ruby. Aromas of blackberry, plum, pepper, chocolate. On the palate, rich, full-bodied, with silky tannins and a persistent finish. Aged in barriques, it's ideal with red meats and cheeses.
Australia - South Australia - Barossa Valley Dry Red Wine 100% Shiraz
Out of stock
Colour
Deep ruby red with violet reflections.
Bouquet
Intense and complex, blackberry, plum, black pepper, liquorice, chocolate, and toasted oak.
Taste
Rich, full-bodied and concentrated. Dark fruits, spices, silky tannins, persistent and harmonious finish.
Alcohol content
14.5% vol.
Type of glass
Large Bordeaux glass.
Pairings
Roasted red meats, game, rich stews, aged cheeses.
Refinement
18-20 months in French and American oak barriques.
Vinification
Hand-picked grapes, fermentation in open-top fermenters, malolactic fermentation in barriques.