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Manufacturer: Philipponnat
Format : 1.5 lt.
Alcohol Content : 12%
Region: Champagne, France
Grapes: Pinot Noir, Chardonnay, Meunier
Service temperature: 6-8°C
Wine production: Coupage of 25-40% reserve wines
Tasting notes: Straw yellow with golden reflections, fine and persistent perlage. Fruity, floral, herbaceous, citrus notes, acacia honey, sage grass, cut grass, flint, balsamic finish. Dry, fresh, tasty, very mineral, return of citrus notes, slightly balsamic, minty and almond finish.
Pairings: Ideal appetizer with raw seafood, fish and shellfish starters, first courses with mushrooms, truffles, white ragout, baked fish, grilled white meats, fine poultry, suckling pig, cured cheeses
Format : 1.5 lt.
Alcohol Content : 12%
Region: Champagne, France
Grapes: Pinot Noir, Chardonnay, Meunier
Service temperature: 6-8°C
Wine production: Coupage of 25-40% reserve wines
Tasting notes: Straw yellow with golden reflections, fine and persistent perlage. Fruity, floral, herbaceous, citrus notes, acacia honey, sage grass, cut grass, flint, balsamic finish. Dry, fresh, tasty, very mineral, return of citrus notes, slightly balsamic, minty and almond finish.
Pairings: Ideal appetizer with raw seafood, fish and shellfish starters, first courses with mushrooms, truffles, white ragout, baked fish, grilled white meats, fine poultry, suckling pig, cured cheeses
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