Nicolas Réau La Descente aux Amphores Rouge is a natural, biodynamic red wine from the Loire Valley, Anjou. Made from Cabernet Franc, it shows a deep ruby red color. The nose offers cherry, raspberry, graphite, and pepper, while the palate is fresh, juicy, and mineral. Aged in amphorae, it pairs well with red meats and cheeses. Serve at 14-16°C.
France - Loire Valley, Anjou Natural red wine, biodynamic Cabernet Franc
Out of stock
Colour
Deep ruby red with violet reflections
Bouquet
Cherry, raspberry, earthy notes, graphite, black pepper and floral hints
Taste
Fresh, juicy, lively acidity, fine tannins and a persistent mineral finish
Alcohol content
13% vol
Type of glass
Large tulip-shaped red wine glass
Pairings
Grilled red meats, charcuterie, mushroom dishes, aged cheeses, feathered game
Refinement
In amphorae and old oak barrels for 12-18 months
Vinification
Hand-harvested, indigenous yeasts, fermentation in amphorae/concrete, minimal sulfites, unfiltered