Laurent Cazottes' Châmpetre is a natural white wine from the Gaillac region, France. Made with Mauzac, Ondenc, and Loin de l'Oeil, it offers a bright straw yellow color. The nose is intense with quince, citrus, and floral notes. On the palate, it's fresh and savory, at 12.5% vol. Ideal with fish and white meats, served at 10-12°C. Aged in steel/concrete, vinified without added sulfites.
France - Gaillac, South-West Natural White Wine Mauzac, Ondenc, Loin de l'Oeil
Out of stock
Colour
Bright straw yellow, with possible golden/orange reflections.
Bouquet
Intense, with notes of quince, citrus fruits, wild flowers, and mineral hints.
Taste
Fresh, savory, mineral, and vibrant, with good persistence and a clean aftertaste.
Alcohol content
12.5% vol.
Type of glass
Medium-sized glass for structured white wines.
Pairings
Appetizers, lake or river fish, delicate white meats, fresh cheeses, Asian cuisine.
Refinement
In stainless steel tanks or concrete vats, sometimes with a brief stay on fine lees.
Vinification
Spontaneous fermentation with indigenous yeasts, skin maceration (variable), without filtration or fining, no added sulfites.
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