Hans Greyl Sauvignon Blanc Marlborough is a vibrant New Zealand white. Straw yellow, intense aroma of passion fruit, grapefruit. Fresh, fruity palate. Ideal with fish and seafood. Authentic Marlborough terroir.
New Zealand - Marlborough Dry White Wine Sauvignon Blanc
Out of stock
Colour
Brilliant straw yellow with greenish reflections.
Bouquet
Intense and aromatic, notes of passion fruit, grapefruit, cut grass, gooseberry, and tomato leaf.
Taste
Fresh, vibrant, with a lively acidity and a long fruity and mineral finish.
Alcohol content
Approx. 13% vol.
Type of glass
Tulip-shaped glass
Pairings
Fish appetizers, raw seafood, shellfish, fresh salads, goat cheese, vegetarian dishes.
Refinement
Generally in stainless steel, short bottle aging.
Vinification
Controlled temperature fermentation in stainless steel.